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9781923239142 69984c11b75710ed783df110 Ramen For Days A Japanese Noodle Book For Everyone https://www.midlandbookshop.com/s/607fe93d7eafcac1f2c73ea4/69984c12b75710ed783df131/71o-aohxwgl-_sl1500_.jpg
Ramen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week!Ramen – a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked beef or pork broth with toppings – has become a cult classic just about everywhere. It’s adored across the world for its nourishing and comforting nature, and this book shows you how to make the world’s best versions (with plenty of variations) in your own home.From Wagyu shoyu or Chicken karaage Tonkotsu ramen to Buttered corn and leek shio or Seafood miso ramen, Ramen for Days has a comforting bowl of goodness to suit every taste.
 

About the Author

Deborah Kaloper is a California-raised, Melbourne-based, sought-after food stylist, prop stylist, and recipe developer. A former breakfast and pastry chef, Deb works daily with leading photographers, chefs, food writers, and brands, styling their food for books, magazines, and advertising.
9781923239142
in stockINR 2005
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Ramen For Days A Japanese Noodle Book For Everyone

Ramen For Days A Japanese Noodle Book For Everyone

ISBN: 9781923239142
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Details
  • ISBN: 9781923239142
  • Author: Deborah Kaloper
  • Publisher: Smith Street Books
  • Pages: 127
  • Format: Hardback
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Book Description

Ramen for Days serves up delicious ramen recipes that will keep you slurping happily every day of the week!Ramen – a classic Japanese soup, usually made with wheat noodles and served in a slow-cooked beef or pork broth with toppings – has become a cult classic just about everywhere. It’s adored across the world for its nourishing and comforting nature, and this book shows you how to make the world’s best versions (with plenty of variations) in your own home.From Wagyu shoyu or Chicken karaage Tonkotsu ramen to Buttered corn and leek shio or Seafood miso ramen, Ramen for Days has a comforting bowl of goodness to suit every taste.
 

About the Author

Deborah Kaloper is a California-raised, Melbourne-based, sought-after food stylist, prop stylist, and recipe developer. A former breakfast and pastry chef, Deb works daily with leading photographers, chefs, food writers, and brands, styling their food for books, magazines, and advertising.

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