The Classic Cuisine of Lucknow is much more than a cook book. It is the culinary memoir of Mirza Jafar Hussain, a descendant of the nawabi aristocrats of Lucknow and a gourmet cook himself. It is also a step by step guide to cooking the well known traditional dishes of Lucknow and contains vivid descriptions of certain dishes , such as Maula ajmi kofta.
The Classic Cuisine of Lucknow is much more than a cook book. It is the culinary memoir of Mirza Jafar Hussain, a descendant of the nawabi aristocrats of Lucknow and a gourmet cook himself. It is also a step by step guide to cooking the well known traditional dishes of Lucknow and contains vivid descriptions of certain dishes , such as Maula ajmi kofta.
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