In this stunning new addition to the Assouline Ultimate Collection, Enrico Bernardo, the world's best sommelier, dreams of the perfect cellar filled with the most important wines of the twentieth century: The Impossible Collection of Wine. Weighing the virtues of rarity, terroir, taste, and historical mystique, Bernardo's is a list any connoisseur could only dream of. In these pages, Bernardo celebrates the most exquisite vintages from around the globe-from the 1928 Krug Collection Champagne to the 1951 Penfolds Grange Bin 95 to the 1973 Stag's Leap Estate Cask 23- inviting the reader on journey through history to savor an impossible collection.
In this stunning new addition to the Assouline Ultimate Collection, Enrico Bernardo, the world's best sommelier, dreams of the perfect cellar filled with the most important wines of the twentieth century: The Impossible Collection of Wine. Weighing the virtues of rarity, terroir, taste, and historical mystique, Bernardo's is a list any connoisseur could only dream of. In these pages, Bernardo celebrates the most exquisite vintages from around the globe-from the 1928 Krug Collection Champagne to the 1951 Penfolds Grange Bin 95 to the 1973 Stag's Leap Estate Cask 23- inviting the reader on journey through history to savor an impossible collection.
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