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9781529919660 65a52cf6b5e9767e7aa3a09e Food For Life Your Guide To The New Science Of Eating Well https://www.midlandbookshop.com/s/607fe93d7eafcac1f2c73ea4/65a52cf7b5e9767e7aa3a0b5/71943b-xzjl-_sy425_.jpg

‘Life-changing' DAVINA McCALL
'A must-read' DR RUPY AUJLA
'Fascinating' NIGELLA LAWSON

**AS SEEN ON THE ONE SHOW**


Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet.

Food is our greatest ally for good health, but the question of what to eat in the age of ultra-processed food has never seemed so complicated.

Drawing on cutting-edge research and personal insights, Professor Tim Spector offers clear answers in this definitive, easy-to-follow guide to the new science of eating well.

‘No fads, no nonsense, just practical, science-based advice on how to eat well’ Daily Mail, Books of the Year

'A rigorously academic book that welcomes the layperson with open arms' The Times

Go with your gut. Join the food revolution.

** A THE TIMES and SUNDAY TIMES BOOK OF THE YEAR**
** WINNER OF THE FORTNUM & MASON SPECIAL AWARD **

 
9781529919660
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Food For Life Your Guide To The New Science Of Eating Well

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Details
  • ISBN: 9781529919660
  • Author: Tim Spector
  • Publisher: Vintage
  • Pages: 528
  • Format: Paperback
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Book Description

‘Life-changing' DAVINA McCALL
'A must-read' DR RUPY AUJLA
'Fascinating' NIGELLA LAWSON

**AS SEEN ON THE ONE SHOW**


Empowering and practical, Food for Life is nothing less than a new approach to how to eat - for our health and the health of the planet.

Food is our greatest ally for good health, but the question of what to eat in the age of ultra-processed food has never seemed so complicated.

Drawing on cutting-edge research and personal insights, Professor Tim Spector offers clear answers in this definitive, easy-to-follow guide to the new science of eating well.

‘No fads, no nonsense, just practical, science-based advice on how to eat well’ Daily Mail, Books of the Year

'A rigorously academic book that welcomes the layperson with open arms' The Times

Go with your gut. Join the food revolution.

** A THE TIMES and SUNDAY TIMES BOOK OF THE YEAR**
** WINNER OF THE FORTNUM & MASON SPECIAL AWARD **

 

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